Five Cheese with Romano & Parmesan Cheeses Sauce
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
70
Protein
2.33g
Sodium
380mg
Sugars
5.43g
Ingredients
tomato puree (water, tomato paste, tomato juice, calcium chloride, citric acid, sugar, olive oil, romano cheese made from cow's milk (cultured part-skim milk, salt, parmesan cheese (cultured part-skim milk, salt, provolone cheese (cultured part-skim milk, salt, salt, aged asiago cheese (cultured part-skim milk, salt, ricotta cheese (milk, whey, vinegar, salt, basil, garlic, spices, citric acid
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size129 g(1/2 cup)
Calories
70% Daily Value*
Total Fat 2.3g3%
Saturated Fat 0.8g4%
Trans Fat 0.0g
Cholesterol 4mg1%
Sodium 380mg17%
Total Carbohydrate 9.3g3%
Dietary Fiber 1.6g6%
Total Sugars 5.4g
Protein 2.3g5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.