Farmstand Breakfast Sandwich
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
264
Protein
15g
Sodium
350mg
Sugars
3.57g
Ingredients
flaxbread (whole wheat flour, semolina flour, oat bran, evaporated cane juice, olive oil, yeast, oats, salt, cheddar cheese (pasteurized milk, salt, annatto, expeller pressed canola oil, water, nutritional yeast, sea salt, guar gum, xanthan gum, carageenan, black pepper, baking powder) benevolent bacon (filtered water, vital wheat gluten, extra virgin olive oil, natural vegan bacon flavor, liquid hickory smoke, soy lecithin, smoked paprika, evaporated cane juice, maple syrup, soy sauce [water, wheat, salt, alcohol, sea salt, tomato paste, nutritional yeast, coconut oil
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size140 g(4.9 ONZ)
Calories
264% Daily Value*
Total Fat 13.6g17%
Saturated Fat 4.3g21%
Trans Fat 0.0g
Cholesterol 111mg37%
Sodium 350mg15%
Total Carbohydrate 23.6g9%
Dietary Fiber 3.6g13%
Total Sugars 3.6g
Protein 15.0g30%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.