Beef Teriyaki Stir-fry Tender Beef with Broccoli, Green Beans, Red Bell Peppers and Carrots in a Teriyaki Sauce
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
115
Protein
7.93g
Sodium
383mg
Sugars
1.76g
Ingredients
seasoned cooked braised beef steak (beef, beef broth, salt, sodium phosphate, caramel color, onion powder, garlic powder, broccoli, water, canola oil, soy sauce (water, wheat, salt, alcohol, vinegar, lactic acid, less than 2% of beef fat, ginger puree (ginger, water, rice wine vinegar (water, rice, granulated garlic, garlic puree, granulated onion, ground ginger, resistant maltodextrin, apple extract, salt, xanthan gum, soy lecithin, yeast extract, rice wine (water, distilled rice, salt, sweetener (water, sucralose
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size227 g(1 TRAY)
Calories
115% Daily Value*
Total Fat 7.9g10%
Saturated Fat 1.8g9%
Trans Fat 0.0g
Cholesterol 7mg2%
Sodium 383mg17%
Total Carbohydrate 4.4g2%
Dietary Fiber 1.8g6%
Total Sugars 1.8g
Protein 7.9g16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.