Hellema, Fourre, Vanilla
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
500
Protein
5g
Sodium
200mg
Sugars
35g
Ingredients
wheat flour, 28% vanilla cream [sugar, vegetable oil and fat (palm, coconut, canola, palm, kernel, whey powder, dextrose, emulsifier, artificial vanillin flavouring, natural vanilla flavouring, acidulant, sugar, vegetable oil and fat (palm, coconut, canola, palm kernel, glucose syrup, salt, raising agents (ammonium bicarbonate, sodium bicarbonate, whey powder, skimmed milk powder, acidulant, artificial anillin flavoring, egg herbal extract and egg
Ingredient Analysis
High Processing Impact Ingredients
- •Emulsifier
Food additive
- •Artificial Vanillin Flavouring
Artificial ingredient
- •Artificial Anillin Flavoring
Artificial ingredient
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size20 g(1 BISCUIT)
Calories
500% Daily Value*
Total Fat 17.5g22%
Saturated Fat 10.0g50%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 200mg9%
Total Carbohydrate 75.0g27%
Dietary Fiber 5.0g18%
Total Sugars 35.0g
Protein 5.0g10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.