Mac & Cheese
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
150
Protein
6.91g
Sodium
451mg
Sugars
2.44g
Ingredients
cooked enriched rigate pasta (water, semolina, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid, american cheese spread (cheddar and colby cheese [pasteurized milk, cheese culture, salt, water, whey, sodium phosphate, whey protein concentrate, skim milk, milkfat, salt, carrageenan, cellulose gum, light cream, cheese sauce (cheddar cheese [pasteurized milk, cheese culture, salt, water, milkfat, whey, enzyme modified cheese [pasteurized milk, water, sodium phosphate, milkfat, salt, cheese culture, sodium phosphate, modified food starch, salt, lactic acid, sodium alginate, sorbic acid, white cheddar cheese (pasteurized milk, salt, contains 2% or less of: butter (cream, salt, water, modified food starch, wheat flour, salt, seasoning (yeast extract, maltodextrin, salt) and nisin preparation
Ingredient Analysis
High Processing Impact Ingredients
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Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size246 g(1 cup)
Calories
150% Daily Value*
Total Fat 7.7g10%
Saturated Fat 4.9g24%
Trans Fat 0.2g
Cholesterol 20mg7%
Sodium 451mg20%
Total Carbohydrate 13.8g5%
Dietary Fiber 0.8g3%
Total Sugars 2.4g
Protein 6.9g14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.