Whole Grain Vegan-rye Oat Rye Bread
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
250
Protein
8.33g
Sodium
383mg
Sugars
3.33g
Ingredients
water, 7% flaxseed, citrus, oat, apple, wheat, 3% sesame, rye, potato starch, wheat germ, salt, malt extract, wheat gluten
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size60 g(1 PIECE)
Calories
250% Daily Value*
Total Fat 13.3g17%
Saturated Fat 1.7g8%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 383mg17%
Total Carbohydrate 16.7g6%
Dietary Fiber 11.7g42%
Total Sugars 3.3g
Protein 8.3g17%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.