Betty Crocker Julienne Potatoes
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
320
Protein
4g
Sodium
1880mg
Sugars
4g
Ingredients
maltodextrin, corn starch, enriched flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid, salt, modified corn starch, potassium phosphate, onion, monosodium glutamate, ricotta cheese* (whey, milkfat, lactic acid, salt, potassium chloride. contains less than 0.5% of: cheddar cheese* (milk, salt, vegetable oil (canola, soybean, and/or sunflower oil, whey, wheat starch, sodium citrate, natural flavor, lactic acid, soy flour, citric acid, calcium lactate, nonfat milk, silicon dioxide, sodium phosphate, blue cheese* (milk, salt, yeast extract, color (yellow lakes 5 & 6, beta carotene, enzyme modified blue cheese (milk, salt, enzyme modified cheddar cheese (milk, salt, disodium inosinate and guanylate. freshness preserved by sodium bisulfite. *dried
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size25 g(1/3 cup as pkgd (25g))
Calories
320% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 1880mg82%
Total Carbohydrate 80.0g29%
Dietary Fiber 4.0g14%
Total Sugars 4.0g
Protein 4.0g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.