Margherita Cauliflower Crust Pizza, Margherita
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
190
Protein
7.04g
Sodium
451mg
Sugars
4.93g
Ingredients
pizza crust (cauliflower, water, brown rice flour, tapioca flour, parmesan cheese (pasteurized part skim milk, salt, and enzymes and powdered cellulose, sugar, active dry yeast, extra virgin olive oil, xanthan gum, salt, garlic powder, salt, and citric acid, water, cane sugar, red wine vinegar, salt, canola oil, oregano, black pepper, low moisture mozzarella cheese (pasteurized milk, salt, basil
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size142 g(0.5 PIZZA)
Calories
190% Daily Value*
Total Fat 7.8g10%
Saturated Fat 4.2g21%
Trans Fat 0.0g
Cholesterol 21mg7%
Sodium 451mg20%
Total Carbohydrate 23.9g9%
Dietary Fiber 2.1g8%
Total Sugars 4.9g
Includes 2.8g Added Sugars6%
Protein 7.0g14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.