Spring Snap Pea Reginetti Pasta and Vegetables in a Red Pepper Sauce, Spring Snap Pea
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
166
Protein
5.39g
Sodium
290mg
Sugars
2.07g
Ingredients
water, organic durum semolina flour, organic red bell pepper, nonfat milk, organic olive oil, lemon juice, spices, salt, garlic powder, lemon oil
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size241 g(1 TRAY)
Calories
166% Daily Value*
Total Fat 8.3g11%
Saturated Fat 2.1g10%
Trans Fat 0.0g
Cholesterol 6mg2%
Sodium 290mg13%
Total Carbohydrate 18.7g7%
Dietary Fiber 1.7g6%
Total Sugars 2.1g
Protein 5.4g11%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.