Angus Beef Patties with Cheddar and Bacon, Cheddar and Bacon
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
298
Protein
17.22g
Sodium
391mg
Sugars
0g
Ingredients
angus beef, pasteurized process cheddar cheese ([pasteurized milk, cheese culture, salt, water, milk fat, sodium phosphate, cellulose powder, sodium hexametaphosphate, salt, artificial color, bacon (cured with water, salt, sugar, sodium nitrite, may contain natural smoke flavoring, sodium phosphate, sodium erythorbate, sodium ascorbate
Ingredient Analysis
High Processing Impact Ingredients
- •Artificial Color
Artificial ingredient
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size151 g(1 PATTY)
Calories
298% Daily Value*
Total Fat 23.8g31%
Saturated Fat 9.9g50%
Trans Fat 2.0g
Cholesterol 66mg22%
Sodium 391mg17%
Total Carbohydrate 0.7g0%
Dietary Fiber 0.0g0%
Total Sugars 0.0g
Protein 17.2g34%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.