Roasted Vegetable Ravioli with Rustic Bolognese, Roasted Vegetable Ravioli
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
110
Protein
4.41g
Sodium
247mg
Sugars
3.52g
Ingredients
roasted vegetable blend (red bell pepper, green bell pepper, yellow bell pepper, red onion, yellow squash, eggplant, zucchini, a blend of extra virgin olive oil and sunflower oil, salt, sugar, black pepper, basil, oregano, parsley, and naturally derived citric acid, stone ground fine whole wheat flour, water, fire roasted tomato, extra virgin olive oil, canola oil, spinach, edamame, sweet corn, nutritional yeast, garlic, sweet potato, vital wheat gluten, organic cayenne, sugar, organic tamari soy sauce (water, salt, organic alcohol, salt, organic avocado, onion powder, black pepper, oregano, organic coriander, organic celery salt (sea salt, organic celery seed, organic thyme
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size227 g(227 GRM)
Calories
110% Daily Value*
Total Fat 3.5g5%
Saturated Fat 0.4g2%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 247mg11%
Total Carbohydrate 17.2g6%
Dietary Fiber 3.5g13%
Total Sugars 3.5g
Protein 4.4g9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.