Double Chocolate Cake Bites Enrobed in Chocolate Fondant Icing Topped with White String Icing

phosphate, corn starch, artificial flavor, red 40, citric acid, ascorbic acid, egg, soy flour, powdered sugar (sugar, cornstarch, water, soybean oil, sugar, fudge base (natural cocoa, vegetable shortening (soybean oil, soybean oil, emulsifiers (soy lecithin, water, cocoa, sugar, salt, cornstarch, corn syrup, palm oil, maltodextrin, cocoa processed with potassium carbonate, icing stabilizer (sugar, calcium carbonate, agar, salt, cocoa powder cocoa, icing stabilizer (dextrose, calcium sulfate, calcium carbonate, agar agar, contains 2% or less locust bean gum, icing stabilizer (dextrose, calcium sulfate, calcium carbonate, agar and 2% or less of each of the following: salt, titanium dioxide, locust bean gum. corn starch, artificial flavor. sodium aluminosilicate . natural and artificial flavor, salt, titanium dioxide