Mild Italian Sausage, Premium Sliced Pepperoni, Bell Peppers, Black Olives & Onions, Supreme Pizza
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
254
Protein
9.15g
Sodium
563mg
Sugars
2.82g
Ingredients
crust (unbleached enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, palm oil, yeast, contains 2% or less of: sugar, soybean oil, extra virgin olive oil, salt, natural flavor, sauce (tomato puree [water, tomato paste, sugar, salt, soybean oil, citric acid, xanthan gum, dehydrated onion, garlic powder, low moisture whole milk mozzarella cheese (pasteurized milk, salt, pepperoni, bha, bht, and citric acid added to help protect flavor (pork, salt, contains 2% or less of: beef dextrose, lactic acid starter culture, oleoresin of paprika, sodium nitrite, spices, sodium ascorbate, bha, bht, citric acid, cooked italian sausage (pork, spices, water, salt, dried garlic, paprika, paprika and annatto extract, sugar, lemon oil, flavoring, no smoke provolone cheese (pasteurized milk, salt, ferrous gluconate, grated parmesan cheese (parmesan cheese [pasteurized part-skim milk, salt, powdered cellulose, grated romano cheese (romano cheese [pasteurized part-skim cow's milk, salt, powdered cellulose, dehydrated garlic, dried oregano, parsley
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size142 g(0.111 PIZZA)
Calories
254% Daily Value*
Total Fat 12.7g16%
Saturated Fat 5.6g28%
Trans Fat 0.0g
Cholesterol 25mg8%
Sodium 563mg24%
Total Carbohydrate 24.6g9%
Dietary Fiber 0.7g3%
Total Sugars 2.8g
Includes 1.4g Added Sugars3%
Protein 9.2g18%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.