Meatloaf with Mashed Potatoes and Carrots
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
134
Protein
5.11g
Sodium
353mg
Sugars
2.19g
Ingredients
milk [milk, vitamin d3, heavy whipping cream, butter [pasteurized cream, natural flavoring, spice mix [sea salt, black pepper, beef meatloaf (ground beef, citric acid, 0.15% water added as a carrier for citric acid, bread crumb [wheat flour, sugar, salt, soybean oil, yeast, water, yellow onion, spice mix [flour {unbleached wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin and folic acid, cultured sugar, sea salt, napoli season spice mix {basil, rosemary, marjoram, parsley, fennel seed, oregano, sodium tripolyphosphate, black pepper, paprika, basil, garlic, roasted carrots (carrot, canola oil and extra virgin olive oil, beef gravy sauce (water, spice mix [modified food starch, bread flour {wheat flour, malted barley flour, cultured sugar, sea salt, black pepper, stabilizer {xanthan gum, guar gum, dextrose, sodium benzoate, potassium sorbate, thyme, burgundy cooking wine [burgundy wine, salt, potassium sorbate and/or potassium metabisulfite, beef base [beef and concentrated beef stock, salt, yeast extract, evaporated cane sugar, dried onion, natural flavoring, potato flour, butter [pasteurized cream, natural flavoring, yellow onion, tomato paste, canola oil and extra virgin olive oil, garlic, caramel color
Ingredient Analysis
High Processing Impact Ingredients
- •Stabilizer {xanthan Gum
Food additive
- •Guar Gum
Food additive
- •Sodium Benzoate
May act as a preservative
- •Potassium Sorbate
May act as a preservative
- •Potassium Sorbate And/or Potassium Metabisulfite
May act as a preservative
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Nutrition Facts
Nutrition Facts
Serving size411 g(1 CONTAINER)
Calories
134% Daily Value*
Total Fat 7.8g10%
Saturated Fat 3.2g16%
Trans Fat 0.0g
Cholesterol 29mg10%
Sodium 353mg15%
Total Carbohydrate 10.9g4%
Dietary Fiber 1.5g5%
Total Sugars 2.2g
Protein 5.1g10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.