Yuzu Salmon Poke Wr, Yuzu Salmon
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
156
Protein
5.98g
Sodium
445mg
Sugars
5.32g
Ingredients
sushi rice (water, white rice, sushi vinegar (sugar, rice vinegar, water, salt, citric acid, kelp extract (kelp extract, sugar alcohol, alcohol, salt, xanthan gum, raw salmon, yuzu poke sauce (hiyashi chuka (gluten free soy sauce [water, salt, sugar, water, lemon concentrate juice, sesame oil, salt, xanthan gum, ponzu soy (water, soy sauce [wheat, salt] sugar, vinegar, salt, yuzu citrus juice, concentrated lemon juice, citric acid, natural flavor, yeast extract, yuzu kosho (yuzu orange, chilli, salt, avocado, cucumber, lettuce, baby kale, corn, edamame, sesame oil, shredded red pepper red pepper, salt
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size301 g(301 GRM)
Calories
156% Daily Value*
Total Fat 4.3g6%
Saturated Fat 0.7g3%
Trans Fat 0.0g
Cholesterol 10mg3%
Sodium 445mg19%
Total Carbohydrate 22.9g8%
Dietary Fiber 0.7g3%
Total Sugars 5.3g
Protein 6.0g12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.