Plain Dairy-free Yogurt with Probiotic Cultures, Plain
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
88
Protein
0.59g
Sodium
88mg
Sugars
1.18g
Ingredients
organic coconut milk* (filtered water, organic coconut cream, inulin, less than 2% of: powdered cellulose, glucono delta lactone, pectin, calcium phosphate, magnesium citrate, organic cultured dextrose, lactic acid, sea salt, calcium lactate, live cultures: bacillus coagulans gbi-30 6086, l. casei, bifidobacterium
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size170 g(1 CONTAINER)
Calories
88% Daily Value*
Total Fat 7.1g9%
Saturated Fat 6.5g32%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 88mg4%
Total Carbohydrate 6.5g2%
Dietary Fiber 2.4g9%
Total Sugars 1.2g
Includes 0.6g Added Sugars1%
Protein 0.6g1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.