Extra Crispy Chinese Noodles
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
464
Protein
10.71g
Sodium
821mg
Sugars
3.57g
Ingredients
bleached wheat flour, vegetable oil contains one or more of the following soybean oil, hydrogenated soybean oil, corn oil, rice oil, canola oil, cottonseed oil, sunflower oil, water, eggs, egg white, salt, wheat gluten, ascorbic acid citric acid as antioxidant, potassium sorbate as a preservative, fd c yellow 5 and 6, and corn starch
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size28.0 g(1 ONZ)
Calories
464% Daily Value*
Total Fat 16.1g21%
Saturated Fat 3.6g18%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 821mg36%
Total Carbohydrate 67.9g25%
Dietary Fiber 3.6g13%
Total Sugars 3.6g
Includes 0.0g Added Sugars0%
Protein 10.7g21%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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