Caramel Toffee Scones, Caramel Toffee
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
410
Protein
4.92g
Sodium
279mg
Sugars
26.23g
Ingredients
enriched wheat flour (wheat flour, niacin, reduced iron, ascorbic acid as a dough conditioner, thiamine mononitrate, riboflavin, enzyme, folic acid, sugar, vegetable oil shortening (palm, icing sugar (sugar, cornstarc
Ingredient Analysis
Nutrition Facts
Nutrition Facts
Serving size61 g(3 SCONES)
Calories
410% Daily Value*
Total Fat 18.0g23%
Saturated Fat 8.2g41%
Trans Fat 0.0g
Cholesterol 33mg11%
Sodium 279mg12%
Total Carbohydrate 54.1g20%
Dietary Fiber 1.6g6%
Total Sugars 26.2g
Includes 26.2g Added Sugars52%
Protein 4.9g10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.