Tomato & Ricotta Pasta Sauce, Tomato & Ricotta
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
144
Protein
4g
Sodium
552mg
Sugars
6.4g
Ingredients
diced tomato in tomato juice, tomato paste, ricotta cheese (whey, milk, salt, acidity regulator: lactic acid, sunflower seed oil, glucose, syrup, natural flavor, onion, grana padano cheese (milk, salt, rennet, preservative: egg white lysozyme, salt, extra virgin olive oil, sugar, pecorino cheese, yeast extract, rice starch, parsley, acidity regulator: lactic acid, black pepper
Ingredient Analysis
High Processing Impact Ingredients
- •Preservative: Egg White Lysozyme
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size125 g(1/2 cup)
Calories
144% Daily Value*
Total Fat 8.8g11%
Saturated Fat 2.4g12%
Trans Fat 0.0g
Cholesterol 8mg3%
Sodium 552mg24%
Total Carbohydrate 12.0g4%
Dietary Fiber 2.4g9%
Total Sugars 6.4g
Includes 0.8g Added Sugars2%
Protein 4.0g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.