Pink Velvet Mini Cupcakes, Pink Velvet
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
423
Protein
1.41g
Sodium
296mg
Sugars
42.25g
Ingredients
cake: sugar, water, bleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, soybean and/or canola oil, modified cornstarch, whey, leavening blend (sodium acid pyrophosphate, sodium bicar
Ingredient Analysis
Nutrition Facts
Nutrition Facts
Serving size71 g(3 CUPCAKES)
Calories
423% Daily Value*
Total Fat 21.1g27%
Saturated Fat 6.3g32%
Trans Fat 0.0g
Cholesterol 28mg9%
Sodium 296mg13%
Total Carbohydrate 56.3g20%
Dietary Fiber 0.0g0%
Total Sugars 42.3g
Includes 40.8g Added Sugars82%
Protein 1.4g3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.