Beef Teriyaki Japanese Style Noodles with Sweet Sauce & Garlic Topping, Teriyaki Japanese Style
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
177
Protein
5.05g
Sodium
561mg
Sugars
5.56g
Ingredients
asian noodle: wheat flour, water, modified tapioca starch, wheat gluten, corn oil, contains 2% or less of the following: maltodextrin, salt, stabilizer blend (xanthan gum, carrageenan, corn starch, lactic acid, soy fiber, maltitol syrup, corn syrup, soyb
Ingredient Analysis
High Processing Impact Ingredients
- •Stabilizer Blend (xanthan Gum
Food additive
Nutrition Facts
Nutrition Facts
Serving size198 g(1 BOWL)
Calories
177% Daily Value*
Total Fat 3.0g4%
Saturated Fat 0.8g4%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 561mg24%
Total Carbohydrate 32.3g12%
Dietary Fiber 0.0g0%
Total Sugars 5.6g
Includes 5.1g Added Sugars10%
Protein 5.0g10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.