Teriyaki Sauce, Teriyaki
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
200
Sodium
4133mg
Sugars
33.33g
Ingredients
water, sugar, corn syrup, salt, pineapple juice concentrate, sherry cooking wine, hydrolyzed corn and soy protein, contains 2% or less of: red wine vinegar, garlic powder, food starch-modified, caramel color, lactic acid, potassium sorbate and sodi
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate and Sodi
May act as a preservative
Nutrition Facts
Nutrition Facts
Serving size15 ml(1 Tbsp)
Calories
200% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 4133mg180%
Total Carbohydrate 46.7g17%
Dietary Fiber 0g0%
Total Sugars 33.3g
Protein 0.0g0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.