Frosted Cupcakes, Classic Buttercream Frosting
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
450
Protein
3.33g
Sodium
317mg
Sugars
46.67g
Ingredients
cupcakes {sugar, bleached enriched wheat flour (flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, soybean oil, high fructose corn syrup, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate, sodium aluminum phosphate, aluminum sulfate, nonfat milk, food starch-modified, salt, whey, soy lecithin, xanthan gum, sodium carboxymethylcellulose, natural & artificial flavor, potassium sorbate, wheat starch, wheat protein, datem, polysorbate 60, glycerin, yellow 5 and 6, citric acid, sodium benzoate, carrageenan gum, chocolate cupcake [cocoa, dextrose, sodium propionate, calcium sulfate, gum arabic, colored frosting [sugar, vegetable shortening (palm oil, soybean oil, polysorbate 60, water, contains 2% or less of the following: corn syrup, artificial color, salt, natural and artificial flavor, natural flavor, potassium sorbate and sodium benzoate, guar gum, citric acid, water, sugar, us certified colors (red 40, red 3, yellow 5 and 6, blue 1 and 2, modified corn starch, vegetable gum, citric acid, sodium benzoate and potassium sorbate
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Natural & Artificial Flavor
Artificial ingredient
- •Potassium Sorbate
May act as a preservative
- •Polysorbate 60
May act as a preservative
- •Sodium Benzoate
May act as a preservative
- •Carrageenan Gum
Food additive
- •Sodium Propionate
May act as a preservative
- •Gum Arabic
Food additive
- •Polysorbate 60
May act as a preservative
- •Artificial Color
Artificial ingredient
- •Natural and Artificial Flavor
Artificial ingredient
- •Potassium Sorbate and Sodium Benzoate
May act as a preservative
- •Guar Gum
Food additive
- •Vegetable Gum
Food additive
- •Sodium Benzoate and Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size60 g(1 CUPCAKE)
Calories
450% Daily Value*
Total Fat 21.7g28%
Saturated Fat 8.3g42%
Trans Fat 0.0g
Cholesterol 25mg8%
Sodium 317mg14%
Total Carbohydrate 60.0g22%
Dietary Fiber 0.0g0%
Total Sugars 46.7g
Protein 3.3g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.