Rice & Quinoa Bowl, Korean Style Chili
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
161
Protein
3.92g
Sodium
94mg
Sugars
2.75g
Ingredients
cooked brown basmati rice, cooked tri-color quinoa, shelled edamame, sweet potato, onion, broccoli, seasoning blend (*cane sugar, vinegar powder [*rice maltodextrin, white distilled vinegar, chili pepper, sea salt, paprika, rice concentrate, garlic, salt, maltodextrin, salt, sesame oil, high oleic sunflower oil
Ingredient Analysis
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size255 g(1 BOWL)
Calories
161% Daily Value*
Total Fat 3.5g5%
Saturated Fat 0.2g1%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 94mg4%
Total Carbohydrate 27.8g10%
Dietary Fiber 3.5g13%
Total Sugars 2.8g
Includes 1.2g Added Sugars2%
Protein 3.9g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.