Mac & Cheese with Bacon, Sharp Cheddar
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
310
Protein
12.39g
Sodium
867mg
Sugars
4.42g
Ingredients
enriched macaroni product (semolina, niacin, ferrous sulfate, thiamin mononitrate, riboflavin and folic acid); cheese sauce (cheddar cheese [milk, cheese culture, salt, annatto, whey, canola oil, sodium phosphate, contains less than 2% of salt, whey protein concentrate, milk protein concentrate, sorbic acid as a preservative, lactic acid, sodium alginate, oleoresin paprika, annatto extract ); bacon bits with added hickory smoke flavor (bacon [cured with water, salt, sugar, sodium ascorbate, sodium nitrite, smoke flavor); seasoning blend (modified food starch, maltodextrin, sugar, salt, pasteurized part-skim milk, torula yeast, yeast extract, rendered bacon fat, brown sugar, whey, hydrolyzed soy protein, natural flavor, onion powder, fava bean, pea protein, garlic powder, spices, citric acid, sodium phosphate, cheese culture
Ingredient Analysis
High Processing Impact Ingredients
- •Sorbic Acid as a Preservative
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size113 g(1 BOWL)
Calories
310% Daily Value*
Total Fat 8.8g11%
Saturated Fat 5.3g27%
Trans Fat 0.4g
Cholesterol 22mg7%
Sodium 867mg38%
Total Carbohydrate 43.4g16%
Dietary Fiber 1.8g6%
Total Sugars 4.4g
Protein 12.4g25%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.