Light Ice Cream, Chocolate Cup Cake
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
215
Protein
4.62g
Sodium
85mg
Sugars
29.23g
Ingredients
skim milk, sugar, corn syrup, cake pieces (sugar, soybean oil, wheat flour, cocoa processed with alkali, corn syrup, water, corn starch, natural flavor, salt, soy lecithin, xanthan gum, frosting swirl (sugar, soybean oil, coconut oil, natural flavor, soy lecithin, salt, cream, cocoa processed with alkali, whey protein concentrate, maltodextrin, molasses, natural flavor, propylene glycol monostearate, guar gum, corn starch, salt, xanthan gum, carrageenan, vitamin a palmitate
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Guar Gum
Food additive
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size65 g(0.5 cup)
Calories
215% Daily Value*
Total Fat 6.2g8%
Saturated Fat 2.3g12%
Trans Fat 0.0g
Cholesterol 8mg3%
Sodium 85mg4%
Total Carbohydrate 36.9g13%
Dietary Fiber 1.5g5%
Total Sugars 29.2g
Protein 4.6g9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.