Chocolate Cake Layers with Creamy Filling, Chocolate
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
395
Protein
2.72g
Sodium
503mg
Sugars
41.5g
Ingredients
sugar, water, high fructose corn syrup, enriched flour (bleached wheat flour, malted barley flour, niacin, ferrous sulfate or reduced iron, thiamine mononitrate, riboflavin, folic acid, palm oil, dextrose, soybean oil, corn syrup, cocoa, contains 2% or less: whey, glycerin, cornstarch, baking soda, cocoa processed with alkali, salt, modified cornstarch, egg white, egg, preservatives (sorbic acid, potassium sorbate, natamycin, sodium acid pyrophosphate, artificial flavor, cellulose gum, sodium stearoyl lactylate, xanthan gum, polysorbate 60, monocalcium phosphate, soy lecithin
Ingredient Analysis
High Processing Impact Ingredients
- •Preservatives (sorbic Acid
May act as a preservative
- •Potassium Sorbate
May act as a preservative
- •Artificial Flavor
Artificial ingredient
- •Cellulose Gum
Food additive
- •Xanthan Gum
Food additive
- •Polysorbate 60
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size147 g(2 CAKES)
Calories
395% Daily Value*
Total Fat 17.0g22%
Saturated Fat 7.5g37%
Trans Fat 0.0g
Cholesterol 3mg1%
Sodium 503mg22%
Total Carbohydrate 51.7g19%
Dietary Fiber 1.4g5%
Total Sugars 41.5g
Includes 40.1g Added Sugars80%
Protein 2.7g5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.