Seedless Soft Rye Bread, Seedless Soft Rye
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
286
Protein
10.71g
Sodium
607mg
Sugars
3.57g
Ingredients
enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate, riboflavin, folic acid, water, rye flour, wheat gluten, soybean oil, sugar, sea salt, yeast, malt, ground caraway, preservatives (calcium propionate, sorbic acid, ground dill seed, ground fennel seed, fumaric acid, acetic acid, soy lecithin, lactic acid, hydrogenated soybean oil, natural flavor, grain vinegar, potassium iodate
Ingredient Analysis
High Processing Impact Ingredients
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May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size28 g(1 SLICE)
Calories
286% Daily Value*
Total Fat 3.6g5%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 607mg26%
Total Carbohydrate 50.0g18%
Dietary Fiber 3.6g13%
Total Sugars 3.6g
Includes 3.6g Added Sugars7%
Protein 10.7g21%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.