Soft Cubed Stuffing Potatobred
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
312
Protein
15.62g
Sodium
438mg
Sugars
9.38g
Ingredients
unbleached enriched wheat flour (flour, ferrous sulfate, niacin, thiamin, riboflavin, folic acid, nonfat milk, yeast, sugar, wheat gluten, sunflower oil, contains 2 percent or less of each of the following: salt, butter, dough conditioners (sodium stearoyl lactylate, monocalcium phosphate, calcium propionate, guar gum, ascorbic acid, datem, calcium sulfate, turmeric color, annatto color
Ingredient Analysis
High Processing Impact Ingredients
- •Calcium Propionate
May act as a preservative
- •Guar Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size32 g(1.1 ONZ)
Calories
312% Daily Value*
Total Fat 4.7g6%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 438mg19%
Total Carbohydrate 56.3g20%
Dietary Fiber 3.1g11%
Total Sugars 9.4g
Protein 15.6g31%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.