Swirl Bread, Gingerbread
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
320
Protein
8g
Sodium
340mg
Sugars
20g
Ingredients
made from: unbromated unbleached enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, brown sugar (sugar, invert sugar, molasses, high fructose corn syrup, sugar, soybean oil, yeast, wheat gluten, wheat flour, contains 2 percent or less of: cinnamon, caramel color, salt, dextrose, nonfat milk, calcium propionate and sorbic acid to retard spoilage, canola oil, ginger, spices, datem, maltodextrin, wheat starch, sodium bicarbonate, malted barley flour, soy lecithin
Ingredient Analysis
High Processing Impact Ingredients
- •Calcium Propionate and Sorbic Acid to Retard Spoilage
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size25 g(0.9 ONZ)
Calories
320% Daily Value*
Total Fat 6.0g8%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 340mg15%
Total Carbohydrate 56.0g20%
Dietary Fiber 4.0g14%
Total Sugars 20.0g
Protein 8.0g16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.