Pastry Crisps, Cookies & Creme
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
400
Protein
4g
Sodium
420mg
Sugars
28g
Ingredients
enriched flour (wheat flour, niacin, reduced iron, vitamin b1, vitamin b2, folic acid, sugar, invert sugar, vegetable oil (soybean, palm, glycerin, maltodextrin, dextrose, cocoa, contains 2% or less of modified corn starch, rich flour, modified tapioca starch, corn starch, cream powder (cream, nonfat milk, sunflower lecithin, soy lecithin, cellulose gel, salt, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate, cellulose gum, nonfat milk, sodium citrate, datem, tricalcium phosphate, alginate blend (sodium alginate, sucrose, trisodium citrate, color added, xanthan gum, gum acacia, cocoa butter, bht
Ingredient Analysis
High Processing Impact Ingredients
- •Cellulose Gum
Food additive
- •Xanthan Gum
Food additive
- •Gum Acacia
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size25 g(2 CRISPS)
Calories
400% Daily Value*
Total Fat 8.0g10%
Saturated Fat 4.0g20%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 420mg18%
Total Carbohydrate 80.0g29%
Dietary Fiber 4.0g14%
Total Sugars 28.0g
Protein 4.0g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.