The Cupcake, Vanilla
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
392
Protein
3.2g
Sodium
264mg
Sugars
39.2g
Ingredients
cake and icing: powdered sugar (sugar, cornstarch, sugar, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, soybean oil, vegetable shortening (high oleic soybean oil, hydrogenated soybean oil, polysorbate 60, sour cream (cultured milk, cultured cream, whey, food starch-modified, sodium phosphate, potassium sorbate, guar gum, carrageenan, calcium sulfate, locust bean gum, natural vanilla flavor, baking powder, food starch-modified, whey, leavening (baking soda, sodium acid pyrophosphate, salt, sorbitan monostearate, nonfat milk, vital wheat gluten, xanthan gum, guar gum, natural flavor, soy flour, palm oil, glycerin, potassium sorbate, citric acid . sprinkles: sugar, cornstarch, palm oil and palm kernel oil, dextrin, soy lecithin, shellac, carnauba wax, fd&c yellow #5, fd&c yellow #6, fd&c blue #1 lake, fd&c red#3, fd&c blue#1
Ingredient Analysis
High Processing Impact Ingredients
- •Polysorbate 60
May act as a preservative
- •Potassium Sorbate
May act as a preservative
- •Guar Gum
Food additive
- •Locust Bean Gum
Food additive
- •Xanthan Gum
Food additive
- •Guar Gum
Food additive
- •Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size125 g(1 PIECE)
Calories
392% Daily Value*
Total Fat 19.2g25%
Saturated Fat 5.6g28%
Trans Fat 0.0g
Cholesterol 40mg13%
Sodium 264mg11%
Total Carbohydrate 52.8g19%
Dietary Fiber 0.8g3%
Total Sugars 39.2g
Protein 3.2g6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.