Vegetarian Vegetable, Bean & Barley Soup, Vegetable, Bean & Barley
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
49
Protein
1.63g
Sodium
331mg
Sugars
1.63g
Ingredients
water, salt, citric acid, yellow onion, celery, organic pearled barley, contains 2% or less of: zucchini, spinach, modified food starch, chopped garlic (water, garlic, phosphoric acid, potassium sorbate, organic vegetable flavor (organic carrot, organic onion, organic celery, sea salt, organic cane sugar, organic canola oil, organic carrot powder, organic potato flour, organic onion powder, organic black pepper, cultured dextrose, organic canola oil, natural parmesan cheese flavor (parmesan cheese [pasteurized milk, salt, salt, yeast extract, unsalted butter, corn oil, olive oil, cream powder, sugar, sea salt, sugar, thyme, yeast extract, black pepper, granulated garlic
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size245 g(1 cup)
Calories
49% Daily Value*
Total Fat 0.8g1%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 331mg14%
Total Carbohydrate 9.0g3%
Dietary Fiber 0.8g3%
Total Sugars 1.6g
Includes 0.4g Added Sugars1%
Protein 1.6g3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.