Millet & Chia Gluten Free Bread, Millet & Chia
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
250
Protein
3.57g
Sodium
411mg
Sugars
7.14g
Ingredients
water, gluten-free flour blend (potato starch, modified tapioca starch, brown rice flour, sunflower oil, dextrose, psyllium husk, cane sugar, yeast, modified cellulose, pea fiber, salt, whole millet, rice bran, cultured cane sugar, cellulose gum, vinegar
Ingredient Analysis
High Processing Impact Ingredients
- •Cellulose Gum
Food additive
Nutrition Facts
Nutrition Facts
Serving size28 g(1 SLICE)
Calories
250% Daily Value*
Total Fat 7.1g9%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 411mg18%
Total Carbohydrate 53.6g19%
Dietary Fiber 7.1g25%
Total Sugars 7.1g
Includes 7.1g Added Sugars14%
Protein 3.6g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.