Crumb Cake with Poppy Seeds, Lemon
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
400
Protein
5g
Sodium
262mg
Sugars
35g
Ingredients
whole wheat flour, enriched bleached flour wheat flour, niacin, reduced iron, vitamin b1 thiamin mononitrate, vitamin b2 riboflavin, folic acid, corn syrup, dextrose, canola and palm oil, fructose, invert sugar, sugar, butter cream, salt, glycerin, eggs, poppy seeds, polyglycerol esters of fatty acids, leavening baking soda, sodium aluminum phosphate, monocalcium phosphate, sodium acid pyrophosphate, nonfat milk, natural flavors, modified corn starch, salt, sodium alginate, citric acid, malic acid, soy lecithin
Ingredient Analysis
High Processing Impact Ingredients
- •Sodium Alginate
Food additive
- •Citric Acid
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size40.0 g(1 BAR)
Calories
400% Daily Value*
Total Fat 15.0g19%
Saturated Fat 3.8g19%
Trans Fat 0.0g
Cholesterol 25mg8%
Sodium 262mg11%
Total Carbohydrate 65.0g24%
Dietary Fiber 2.5g9%
Total Sugars 35.0g
Includes 0.0g Added Sugars0%
Protein 5.0g10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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