Gluten-free Four Cheese Pizza
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
266
Protein
7.26g
Sodium
548mg
Sugars
2.42g
Ingredients
crust: flour starch blend (corn starch, white rice flour, tapioca, water, oil blend (sunflower oil, extra virgin olive oil, sugar, egg, guar gum, salt, yeast, vinegar, baking powder, sauce: tomato puree (water, tomato paste, sugar, salt, dehydrated garlic, spices, citric acid, xanthan gum, provolone cheese: pasteurized milk, salt, natural smoke flavor, powdered cellulose, asiago cheese: pasteurized milk, powdered cellulose, parmesan romano cheese blend: romano and parmesan cheese made from pasteurized cow's milk, cheese culture, salt, powdered cellulose
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size124 g(0.333 PIZZA)
Calories
266% Daily Value*
Total Fat 7.3g9%
Saturated Fat 5.7g28%
Trans Fat 0.0g
Cholesterol 32mg11%
Sodium 548mg24%
Total Carbohydrate 28.2g10%
Dietary Fiber 1.6g6%
Total Sugars 2.4g
Protein 7.3g15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.