Curry Jackfruit
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
82
Protein
1.82g
Sodium
300mg
Sugars
1.82g
Ingredients
young jackfruit, citric acid, water, onion, sunflower oil, tomato paste, ginger, garlic, salt, corn starch, coriander, salt, brown sugar, cumin, black pepper, chili powder, cinnamon, cardamom
Ingredient Analysis
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size110 g(0.5 cup)
Calories
82% Daily Value*
Total Fat 4.1g5%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 300mg13%
Total Carbohydrate 9.1g3%
Dietary Fiber 5.5g20%
Total Sugars 1.8g
Protein 1.8g4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.