Chocolate Cupcakes, Chocolate
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
427
Protein
4g
Sodium
347mg
Sugars
38.67g
Ingredients
cane sugar, gluten free flour blend rice flour, corn starch, cocoa, modified corn starch, amaranth flour, brown rice flour, quinoa flour, potato starch, tapioca starch, vegetable oil shortening palm oil, mono and diglycerides, polysorbate 60, egg whites, soybean and or canola oil, eggs, water, cocoa, leavening sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, calcium sulfate, natural flavor, salt, dextrose, cellulose gum, soy lecithin, xanthan gum, sodium propionate, potassium sorbate, sodium alginate, amylase
Ingredient Analysis
High Processing Impact Ingredients
- •Cellulose Gum
Food additive
- •Potassium Sorbate
May act as a preservative
- •Sodium Alginate
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size75.0 g(1 CUPCAKE)
Calories
427% Daily Value*
Total Fat 24.0g31%
Saturated Fat 8.0g40%
Trans Fat 0.0g
Cholesterol 40mg13%
Sodium 347mg15%
Total Carbohydrate 50.7g18%
Dietary Fiber 1.3g5%
Total Sugars 38.7g
Includes 0.0g Added Sugars0%
Protein 4.0g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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