Pepper Jack Mac 'n' Cheese Rotini Pasta in a Cheese Sauce, Pepper Jack
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
155
Protein
5.99g
Sodium
394mg
Sugars
1.76g
Ingredients
cooked enriched macaroni product (water, durum semolina [enriched with niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid, water, half and half (milk, cream, pasteurized process hot pepper jack cheese food (cultured milk, water, skim milk, whey, cream, salt, natural flavor, pasteurized process monterey jack cheese (cultured milk, water, milkfat, skim milk, salt, cheddar club cheese (cheddar cheese [cultured milk, salt, water, salt, lactic acid, less than 2% of modified food starch, canola oil, disodium phosphate, pepperjack cheese flavor (cheese [including monterey jack and cheddar {pasteurized milk, salt, water, salt, xanthan gum
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size284 g(1 PACKAGE)
Calories
155% Daily Value*
Total Fat 6.7g9%
Saturated Fat 3.9g19%
Trans Fat 0.0g
Cholesterol 19mg6%
Sodium 394mg17%
Total Carbohydrate 17.3g6%
Dietary Fiber 0.7g3%
Total Sugars 1.8g
Protein 6.0g12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.