French Rolls
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
268
Protein
9.86g
Sodium
549mg
Sugars
1.41g
Ingredients
enriched wheat flour (wheat flour, barley malt, niacin, iron, thiamine mononitrate, riboflavin, folic acid, water contains 2% or less of the following: yeast, salt, sugar, soy oil, dough conditioners (datem, mono & diglycerides, sodium stearoyl, lactylate, calcium peroxide). calcium propionate . calcium sulfate
Ingredient Analysis
High Processing Impact Ingredients
- •Calcium Peroxide). Calcium Propionate . Calcium Sulfate
May act as a preservative
Nutrition Facts
Nutrition Facts
Serving size71 g(2.5 ONZ)
Calories
268% Daily Value*
Total Fat 2.8g4%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 549mg24%
Total Carbohydrate 52.1g19%
Dietary Fiber 1.4g5%
Total Sugars 1.4g
Protein 9.9g20%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.