Restaurant Quality Crab Cakes
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
177
Protein
9.38g
Sodium
385mg
Sugars
3.12g
Ingredients
crabmeat, imitation crabmeat (pollock, cod and/or pacific whiting, water, wheat starch, potato starch, sugar, tapioca starch, snow crab meat, natural and artificial flavor, Unknown, sorbitol, carrageenan, potassium chloride, sodium tripolyphosphate, color added, sodium pyrophosphate, salt, carmine, paprika oleoresin, modified food starch, soy lecithin, pollock, bleached wheat flour, celery, cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizers (carob bean and/or xanthan, water, wheat flour, yellow corn flour, modified food starch, soybean oil, nonfat dry milk, distilled vinegar, salt, high fructose corn syrup, lemon juice concentrate, xanthan gum, mustard seed, sugar, dextrose, leavening (sodium aluminum phosphate, sodium bicarbonate, citric acid, guar gum, disodium guanylate, disodium inosinate, dried yeast, turmeric, garlic salt, spices, garlic & onion powder, black & cayenne pepper, caramel color, natural and artificial flavor, sodium benzoate and potassium sorbate
Ingredient Analysis
High Processing Impact Ingredients
- •Natural and Artificial Flavor
Artificial ingredient
- •Stabilizers (carob Bean And/or Xanthan
Food additive
- •Xanthan Gum
Food additive
- •Guar Gum
Food additive
- •Natural and Artificial Flavor
Artificial ingredient
- •Sodium Benzoate and Potassium Sorbate
May act as a preservative
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Nutrition Facts
Nutrition Facts
Serving size96 g(3.4 ONZ)
Calories
177% Daily Value*
Total Fat 6.3g8%
Saturated Fat 2.1g10%
Trans Fat 0.0g
Cholesterol 31mg10%
Sodium 385mg17%
Total Carbohydrate 21.9g8%
Dietary Fiber 1.0g4%
Total Sugars 3.1g
Includes 1.0g Added Sugars2%
Protein 9.4g19%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.