Vegan White Bean & Kale Soup, White Bean & Kale
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
41
Protein
1.63g
Sodium
118mg
Sugars
1.22g
Ingredients
water, salt, citric acid, kale, onion, fennel, contains 2% or less of: modified food starch, mirepoix puree (carrot, celery, onion, chopped garlic (water, garlic, phosphoric acid, potassium sorbate, cultured dextrose, organic vegetable flavor (organic carrot, organic onion, organic celery, sea salt, organic cane sugar, organic canola oil, organic carrot powder, organic potato flour, organic onion powder, organic black pepper, soybean oil, parsley, yeast extract, black pepper, oregano, red pepper, thyme
Ingredient Analysis
High Processing Impact Ingredients
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May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size245 g(1 cup)
Calories
41% Daily Value*
Total Fat 0.4g1%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 118mg5%
Total Carbohydrate 7.8g3%
Dietary Fiber 2.4g9%
Total Sugars 1.2g
Protein 1.6g3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.