Chimichurri Steak Sauce with Olive Oil
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
400
Sodium
500mg
Sugars
0g
Ingredients
water, extra virgin olive oil, red wine vinegar, dehydrated garlic, spices, citric acid, salt, and sodium benzoate added as a preservative
Ingredient Analysis
High Processing Impact Ingredients
- •And Sodium Benzoate Added as a Preservative
May act as a preservative
Low Processing Impact Ingredients
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- •
- •
- •
- •
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Nutrition Facts
Nutrition Facts
Serving size15 g(1 tsp)
Calories
400% Daily Value*
Total Fat 40.0g51%
Saturated Fat 6.7g33%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 500mg22%
Total Carbohydrate 6.7g2%
Dietary Fiber 0.0g0%
Total Sugars 0.0g
Protein 0.0g0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.