Organic Red Rice
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
340
Protein
8g
Sugars
0g
Ingredients
organic red rice
Ingredient Analysis
Low Processing Impact Ingredients
- •
Nutrition Facts
Nutrition Facts
Serving size50 g(1/4 cup)
Calories
340% Daily Value*
Total Fat 2.0g3%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 0mg0%
Total Carbohydrate 76.0g28%
Dietary Fiber 6.0g21%
Total Sugars 0.0g
Protein 8.0g16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.