Bavarian, Organic Whole Rye Bread
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
160
Protein
4g
Sodium
380mg
Sugars
2g
Ingredients
organic whole rye, kibbled 53, partly as natural sourdough with organic yeast, water, cimbernstr. 21, 90402 nurnberg/germany
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size50 g(1 SLICE)
Calories
160% Daily Value*
Total Fat 1.0g1%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 380mg17%
Total Carbohydrate 38.0g14%
Dietary Fiber 10.0g36%
Total Sugars 2.0g
Protein 4.0g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.