Pork Loin Bone in Center Cut Rib Center Basted Nte 16% Solution Mbg#dervdfrm410
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
71
Protein
17.86g
Sodium
241mg
Ingredients
basted with up to 16% solution of water, potassium chloride, vinegar, natural flavor
Ingredient Analysis
Low Processing Impact Ingredients
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size112 g(4.00 OZ)
Calories
71% Daily Value*
Total Fat 8.0g10%
Saturated Fat 2.7g13%
Trans Fat 0.0g
Cholesterol 58mg19%
Sodium 241mg10%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Total Sugars 0g
Protein 17.9g36%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.