Campbell's Healthy Request Soup Mushroom
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
58
Protein
1.67g
Sodium
342mg
Sugars
0.83g
Ingredients
water, tomato puree (water, tomato paste, modified food starch, wheat flour, contains less than 2% of: sauterne wine, vegetable oil (corn, canola, and/or soybean, yeast extract, salt, potassium chloride, flavoring, hydrolyzed yeast protein, beef fat, caramel color, lactic acid, dextrose, beta carotene, disodium inosinate and disodium guanylate, celery extract, onion extract, garlic oil
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size120 ml(Amount per serving)
Calories
58% Daily Value*
Total Fat 1.7g2%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 342mg15%
Total Carbohydrate 8.3g3%
Dietary Fiber 0.8g3%
Total Sugars 0.8g
Protein 1.7g3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.