Banquet Bacon Mac and Cheese, 7.5 Oz
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedProtein
4.69g
Sodium
418mg
Sugars
2.35g
Ingredients
cheese and bacon sauce: water, cheddar club cheese (pasteurized cultured milk, salt, annatto, bacon (cured with water, salt, sodium erythorbate, sodium nitrite. may contain: sugar, brown sugar, and/or smokeflavor, modified whey, soybean oil, modified corn starch, nonfat dry milk, cheese flavor (whey, cheese [granular and blue {pasteurizedmilk, cheese culture, salt, enzyme, sunflower oil, maltodextrin, salt, sodium phosphate, citric acid, lactic acid, salt, sugar, datem, xanthan gum, citric acid, guar gum, maltodextrin, beta carotene . elbow pasta: water, elbow macaroni(enriched pasta [durum wheat semolina, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid, soybean oil. contains:milk, wheat
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Guar Gum
Food additive
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size213 g(1 Meal (213g))
Calories
0% Daily Value*
Total Fat 4.7g6%
Saturated Fat 1.6g8%
Trans Fat 0.0g
Cholesterol 9mg3%
Sodium 418mg18%
Total Carbohydrate 14.6g5%
Dietary Fiber 1.4g5%
Total Sugars 2.4g
Protein 4.7g9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.