Quick Kits Greek Penne in Feta Sauce with Grape Tomatoes, Shredded Spinach, Kalamata Olives and Dill
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
150
Protein
4.74g
Sodium
150mg
Sugars
2.37g
Ingredients
cooked penne pasta (water, penne pasta [semolina, durum wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, canola oil and extra virgin olive oil, milk (milk, concentrated skim milk, vitamin d3, cream cheese (pasteurized milk and cream, salt, carob bean gum, cheese culture, lemon, yellow onion, feta cheese (feta cheese [pasteurized milk, cheese culture, salt, powdered cellulose, potato starch, natamycin, spinach, garlic, brine [water, salt, extra virgin olive oil, dill
Ingredient Analysis
High Processing Impact Ingredients
- •Carob Bean Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size253 g(1 cup)
Calories
150% Daily Value*
Total Fat 8.7g11%
Saturated Fat 4.7g24%
Trans Fat 0.4g
Cholesterol 24mg8%
Sodium 150mg7%
Total Carbohydrate 14.6g5%
Dietary Fiber 1.6g6%
Total Sugars 2.4g
Protein 4.7g9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.