Crab Dip
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
333
Protein
13.33g
Sodium
433mg
Sugars
3.33g
Ingredients
pasteurized crab meat (crab, sodium acid pyrophosphate, cream cheese (pasteurized milk and cream, cheese culture, salt, contains 2% or less of: carob bean gum, xanthan gum, mayonnaise (soybean oil, water, corn syrup, distilled vinegar, salt, mustard seed, calcium disodium edta, white cheddar (cheddar cheese [milk, cheese culture, salt, natamycin, prepared horseradish (horseradish, vinegar, water, salt, sodium bisulfite, contains 2% or less of: maltodextrin, cultured dextrose, sodium diacetate, egg white lysozyme, nisin preparation, garlic powder, black pepper, salt, potassium sorbate, dried parsley
Ingredient Analysis
High Processing Impact Ingredients
- •Contains 2% or Less Of: Carob Bean Gum
Food additive
- •Xanthan Gum
Food additive
- •Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size30 g(2 Tbsp)
Calories
333% Daily Value*
Total Fat 33.3g43%
Saturated Fat 11.7g58%
Trans Fat 0.0g
Cholesterol 83mg28%
Sodium 433mg19%
Total Carbohydrate 3.3g1%
Dietary Fiber 0.0g0%
Total Sugars 3.3g
Protein 13.3g27%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.